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Roots & Ferns
Roots & Ferns serves authentic Naga and Northeastern Indian dishes, including smoked pork thali, king chilli chutneys, Singju, and traditional rice meals, alongside Chinese and seafood options.
About Roots & Ferns
Roots & Ferns is a Bengaluru restaurant specializing in authentic Naga and Northeastern Indian cuisine, with North Indian, Chinese, and seafood options. Known for specialties such as crispy pork ribs with king chilli dip, fresh pork curry, smoked pork thali, chicken Naga curry, Singju, traditional chutneys, and regional rice dishes like Galho, it offers a homely taste of Northeast India. The menu also includes vegetarian curries, snacks, and traditional accompaniments for a distinctive regional dining experience.
Opening Hours: Daily, approximately 12:00 PM–11:30 PM
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